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Enjoy a delicious seafood dinner and then a sweet grilled berry dessert. Crab, shrimp, tuna, and white fish are seasoned just right and grilled in this recipe to bring out their natural flavors. A light and refreshing dessert of grilled berries goes well with the dinner. It's the perfect mix of sweet and savory.
Ingredients: 1 lb crab meat. 1 lb shrimp, peeled and deveined. 1 lb tuna steaks. 1 lb white fish fillets such as cod or halibut. 2 tablespoons olive oil. 2 cloves garlic, minced. 1 lemon, juiced. Salt and pepper to taste. For Dinner: Seasonings of your choice e.g., Old Bay seasoning, Cajun seasoning. For Dessert: 1 cup fresh berries such as strawberries, blueberries, raspberries.
Instructions: Preheat grill to medium-high heat. In a bowl, mix olive oil, minced garlic, lemon juice, salt, and pepper. Brush the seafood with the olive oil mixture. For Dinner: ARRAY0x2cc1814 For Dessert: ARRAY0x2cc1a3c
Prep Time: 15 minutes
Cook Time: 10 minutes
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