Stereolith by Todd Slater

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Stereolith by Todd Slater
This is from bartender Chantal Tseng’s weekly series of cocktail events at the Reading Room in the District, featuring drinks inspired by various authors.
A well-read Copper & Kings Apple Brandy cocktail
Thanks to @staff for hosting us yesterday from some American Brandy education! we dig your HQ offices in NYC.
We don’t make wannabe Bourbon, we make American Brandy in Kentucky. We are proud to be located in Butchertown, Louisville, Kentucky. We are unabashed that our primary maturation tool is a Kentucky …
We make American Brandy. If we wanted to make Bourbon it would have been far easier to just make Bourbon. Seriously – far, far easier.
Craft distilleries are popping up in all sorts of unusual places, from former welding shops to woodworking studios, as a new generation of American distillers focuses on bringing grain to glass. These unique small batch spirits will make great gifts for the cocktail lovers in your life – or add some spice to your own bar for holiday entertaining.
UCE Magazine 'Burned Earth' editorial