Perfecting our frittata technique with a little more practice. Adapting the @nytcooking recipe for greens frittata with fresh mozzarella and prosciutto to use up a little of those extra red peppers and make the cooking a little easier - the flip is just not for me! #cookingpractice #happeninginthekitchen #nytimescooking #quarantinelife #quarantinecooking #frittata #hobbies #homemade #brunch #brunchathome #whereismychampagne https://www.instagram.com/p/B_H1nGwHoXU/?igshid=1moopgvo9rpt1














