Baba ghanoush (made by roasting a whole, round Sicilian eggplant, which I have only seen at @elizabarnyc ) for a whole hour and then scooping the soft roasted inside into a bowl; adding salt, lemon, garlic, and @soomfoods tahini and blitzing it in the mini food processor. Topped with @frantoianiitaly olive oil, za’atar spice and served with cocktail tomatoes, micro arugula, and slices of a toasted @balthazarbakery baguette. #babaghanoush #babaganoush #babaganouj #eggplant #eggplantandtomatoes #nightshadeparade #balthazarbaguette #sicilianeggplant #zaatar #forkyeah #eeeeeats #eatstagram #foodstagram #feedfeed #food52 #food52grams #huffposttaste #thehungrytruffle #gracegothamgourmet #tasseltotable https://www.instagram.com/p/CRmJYX7LwQy/?utm_medium=tumblr












