#kellnerin

[alisamiri]

Hotel “Millennium Makkah Al Naseem”

 Taif Road, Al Naseem District, 24245 Mekka, Saudi-Arabien

As prescribed, the hotel price includes 2 German whores, one as a chambermaid for everything, one as a premium toilet.

9 days for just €421!

If you want especially book this toilet “Aafke”, ask fo room number “1045”. (Extra charge required!)

Book at: [email protected] or here: https://www.kayak.de/hotels

All of our German whores come from pimp Ali Samir from Duisburg. Ali's pimping operation is also an official supplier of German whores to the Saudi Arabian authorities.

German Dhimmi slavegirls love the book of their Muslim pimp !!

[thingsmygermanstudentsdid]

Was sagst du manchmal zu deinem Kellner?  Danke Baby, ich liebe dich.

What do you say to your waiter sometimes?  Thanks Baby, I love you

[vitalsocialissuesnstuff]

Napkins : The Doppelte Tafelspitz

Last week I showed you the simple Tafelspitz. Today we are going to show you a variation of the simple Tafelspitz, the double Tafelspitz (who would have guessed ?).The napkin is folded once in the centre to create a rectangle. The open side is at the bottom. Then take the two upper corners and fold them diagonally towards the centre, but not on the outside, but on the inside. You press the two…

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[vitalsocialissuesnstuff]

Napkins : The Einfacher Tafelspitz

Today we are going to look at a very simple napkin shape, the simple Tafelspitz. The napkin is folded once in the centre to create a rectangle. The open side is at the bottom. Then take the two upper corners and fold them diagonally towards the centre. The result is a triangle, which is then carefully folded once in the centre and only tucked in a little at the top. The Tafelspitz retains its…

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[vitalsocialissuesnstuff]

Everything about the dining table : The dessert

I have now introduced you to the main course and the 2 starter variations. Today we continue with the dessert. The dessert cutlery consists of a small spoon and a small fork, which are placed over the main course plate. The system behind it is that after the main course is pulled down together with the cutlery. The fork then goes to the left and the spoon to the right. Ich habe Euch jetzt den…

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[vitalsocialissuesnstuff]

Everything about the dining table : The first course / salad

Last week I showed you a warm starter, the soup. But in a restaurant there are not only warm starters, but also cold ones. A very popular one is the salad. If you order a dish in a restaurant that is served with a salad, this is usually a side salad, which usually comes first and thus takes the place of the starter. However, there is usually at least one salad among the starters on the menu,…

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[vitalsocialissuesnstuff]

Everything about the dining table : The hedgehog

The second napkin shape I would like to introduce to you is the hedgehog. I personally like it very much because it reminds me of the junk, but is much simpler. You fold the napkin twice in the centre to create another small square. Fold this square diagonally to create a triangle so that the open corners form the tip of the triangle. Place this triangle in front of you with the tip pointing…

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[vitalsocialissuesnstuff]

Everything about the dining table : The first course / soup

Last week I explained the main course: this is the course you eat when there is nothing else. But if you eat a portion before that, for example a salad or a soup, then this would be the first course, or the starter. In today’s example, I have prepared a soup and a main course : pumpkin soup and turkey meatballs in tomato sauce and pasta. You can find the recipe for the main course on my…

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