Prof Perold and other stories. | In 1925, Professor Abraham Perold crossed Cinsault and Pinot Noir in a lab in Stellenbosch. What resulted was the Pinotage grape as we know it today. Lanzerac Prof Keldemeester Versameling 2016 is a blend of 60% Pinot Noir and 40% Pinot Noir in tribute to Prof Perold’s pioneering efforts. | #tasteletssee #Lanzerac #lanzeracreadytorunstakes #ReadytoRun #RacingitsaRush #kenilworthracecourse #capetown #southafrica #horserace #lanzeracwineestate #pinotage #cinsault #redwine #redwineblend #stellenbosch #vino #winelover #winelovers #LanzeracProf (at Kenilworth Racecourse)










