This simple 3-ingredient vegan banana bread is perfect for a quick and easy treat. It's moist, flavorful, and completely plant-based.
Ingredients: 3 ripe bananas, mashed. 1 1/2 cups oats, ground into flour. 1/4 cup maple syrup.
Instructions: Warm the oven up to 175F 350C. Prepare a loaf pan by greasing it. Mash the bananas and mix in the maple syrup in a bowl until everything is well mixed. Add the oat flour slowly to the banana mixture and stir it in until it's all mixed in. Once the loaf pan is ready, pour the batter into it. Put it in the oven and bake for 30 to 35 minutes, or until a toothpick stuck in the middle comes out clean. Let the banana bread cool down before cutting it up and serving it.
Prep Time: 10 minutes
Cook Time: 30 minutes
birmingham ordinariate group


















