Vicky's kitchen IN FRAME: CHICKEN BHUNA MASALA... Chicken Bhuna is a “dry curry” which means the masala clings onto the chicken. Bhuna is a method of cooking where you cook onions, tomatoes and meat over high heat – stirring until all the liquid dries up. In this dish a special combination of Garam Masala is added to increase the aroma of the dish. Bhuna chicken, You can eat it with roti, basmati rice or plain rice. Or eles you can eat it as starter as well. Follow: #vickyskitchenkharghar Chicken bhuna masala By Chef Vicky Sinha. #vickyskitchen #vickyskitchenkharghar #indiarecipe #chickenlover #bhunamasala #foodie #loveforfood #apnakhana #chefowner #cheflife (at Vicky's Kitchen, Kharghar) https://www.instagram.com/p/CFuUiZol_Y3/?igshid=8b13ldgxu010
