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Culinary Anachronisms: I'm Back... From the Past

Culinary Anachronisms: I’m Back… From the Past

So…

It’s been a while.

As is always the case, life gets in the way of living. But in my absence, I have been through a grand journey into new gastronomical adventures. In the middle of all this, my one regret, was that I didn’t have the time to sit down and write down all my impressions.

But earlier today, I was having lunch with the parentals in our favourite shabu-shabu restaurant in Shang, and…

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Art by Jiraiya in my notebook. https://www.instagram.com/p/BoWTxnfh4Da/?utm_source=ig_tumblr_share&igshid=16qh3y26ycxf4

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What now, Fat Human?

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I suddenly don’t feel like eating here. (at Pedro ‘N Coi)

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Momofuku Milk Bar Goodies!!!

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I have an ultra rare Macadamia Kitchenaid that has been the cornerstone of my kitchen, along with my oven, extra wide fridge, and granite countertop. What’s your color?

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What. The. Fuck. Lazada? @lazadaph Faggotry? REALLY?

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Roasting some chicken since I accidentally slept the entire afternoon away.

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Rain, rain, go away. Though it won’t make much difference... being depressed and wet is like painting black over white.

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One of those times I wish I wasn’t alone. Oh well, it can’t be helped. In the meantime: The Secret Life of Walter Mitty and a 2009 Chateau Cazat-Beauchêne Bordeaux.

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No school like the old school. (at Graceland Estates and Country Club)

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Home for the weekend. (at Graceland Estates and Country Club)

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Lucban Longganisa! Simple joys. Now to make some pasta when I get back home!

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Totally getting much too old for this type of fun...

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I can’t help it. They make it too easy sometimes...