1st of June! Welcome to Helsinki 😂 (paikassa Restaurant Chef & Sommelier)
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@sasulaukkonen
1st of June! Welcome to Helsinki 😂 (paikassa Restaurant Chef & Sommelier)
Thank you Anneli! Amazing organic honey from Tyrnävä #thisisfinnishfood (paikassa Restaurant Chef & Sommelier)
Amazing dinner! Thank you @jozefavichus and @twinspatriki #Moscow (paikassa TWINS)
Hotel and guestplay restaurant supernear the red square. #aftertherainshot #Moscow (paikassa SAVVA)
Yes. She goes on the menu tonight. She came from Hämeenkoski near Lahti. Our last menu in the history of Chef & Sommelier is game on. #wholecow #finnishcow #kyyttö #Hyrrä #proud #theoneontheleft (paikassa Restaurant Chef & Sommelier)
A dish made once for @tant_lay and his project with pike and wild herbs #embracethewild (paikassa Restaurant Chef & Sommelier)
Oxalis flowers are open!!! #backyard #herbs from @mimisversot (paikassa Restaurant Chef & Sommelier)
Good morning! #thisisFinland #birch (paikassa Tampere, Finland)
Morning ☕️ in Tampere (paikassa Siivikkalan Sauna)
Amazing! (paikassa Ravinteli Huber)
Smoke sauna. And this view. Tampere nääs. (paikassa Siivikkalan Sauna)
Welcome Kyyttö -cow Hyrrä from Hämeenkoski. Rendering fat for next week's main course with the amazing marbled meat of this 6 year old cow. P5 meat and 5/5 with fat. #finnishcow (paikassa Restaurant Chef & Sommelier)
What a weekend! Quality time spent with this queen of the roads @lexus_finland #V6 #testdrive #amazingcar #thankful (paikassa Helsinki)
Rhubarb grown from seed by the restaurant windowsill with @plantuicom (paikassa Restaurant Chef & Sommelier)
So cool to have seen this one live last Sunday in SEA! @lairdkay #notenoughtimeforphoto
Helsinki spring #itwillcome (paikassa Restaurant Chef & Sommelier)
Yay! (paikassa Helsinki-Vantaa Terminaali 2)