#alina_recommends

[friendly-local-guides]

💫#CaliforniaDreaming . No crowds, no hustle, no distractions. The colors of wild flowers. Creamy white-stone tables. Vivid and cheerful spirit. Vintage palette. This is all about Viviane Restaurant @vivianerestaurant at Avalon Hotel. Even the name here is Vivacious and Vibrant. Not surprisingly, Marilyn Monroe herself lived here for a little while in the 1950s. I’d call the place – California Dreaming 😍. The colors, the cuisine, the pool, the vibes- everything here is about California. Ultimate experience for those who want to try local flavors and find themselves in a beautiful setting. #alina_recommends #sponsored #vivianerestaurant . ::::::: Do you have an absolutely favorite restaurant? What is it? And where is it 🍤? (at Viviane Restaurant)

[friendly-local-guides]

💫#CaliforniaDreaming . No crowds, no hustle, no distractions. The colors of wild flowers. Creamy white-stone tables. Vivid and cheerful spirit. Vintage palette. This is all about Viviane Restaurant @vivianerestaurant at Avalon Hotel. Even the name here is Vivacious and Vibrant. Not surprisingly, Marilyn Monroe herself lived here for a little while in the 1950s. I’d call the place – California Dreaming 😍. The colors, the cuisine, the pool, the vibes- everything here is about California. Ultimate experience for those who want to try local flavors and find themselves in a beautiful setting. #alina_recommends #sponsored #vivianerestaurant . ::::::: Do you have an absolutely favorite restaurant? What is it? And where is it 🍤? (at Viviane Restaurant)

[friendly-local-guides]

💫#ModoMio . …Continuation (beginning in the previous post) 7. PROFITEROLES – must-have every day in August because summer is finishing and we need to sweeten the pill 🍡 (Puff pastry ball filled with vanilla ice cream topped with hot chocolate, sliced almonds & whipped cream). 8. RISOTTO PESCATORE for when summer is over and you crave for some exotic combinations in September 🍤 (With clams, mussels, calamari & shrimp in a light tomato sauce). 9. FUSILLI RUSTICA to “moisturize” your brain during dry October 🍂 (Whole grain, Omega 3-enriched pasta, tossed with portobello mushrooms, and goat cheese in olive oil and herbs). 10. POLLO ALLA DIAVOLA for dull November days when you need a bit of “mustard-help” to stay brave and courageous 💪 (Free-range chicken breast sautéed with stone ground mustard and balsamic vinegar). 11. MOSAICO DI PEPERONI for December craze when your adrenaline is beyond the limits and you’d rather have roasted peppers 🌶 than roasted brain (Roasted peppers, goat cheese, sun dried tomatoes). 12. DI FRUTTA for January when you had all the Christmas puddings, Pork Roast and Beef Tenderloins and just want to take it easy in the beginning of the year 🍎 (Arugula, apple, kiwi, and sweet corn in a lemon vinaigrette). -- So what’s your favorite month form the list? 😋 #alina_recommends #alinalosangeles #losangelesrestaurant #larestaurant (at Los Angeles, California)