Oct 28, 2017
Swiss chard with potatoes, garlic and olive oil, caramelized onion and #astigvegan 's #longganisa sausages made in little patties. Topped with toasted sunflower seeds and pepitas. This is the far best tofu sausage / burger recipe I came across ever, this is the second time I was making, so so good. Why I am not making this more often? Everyone who tried says it was amazing! Happy weekend! #vegan #veganfusion #veganfoodshare #karmafreechewy2017 #veganfoodlove #veganfood #vegandiet #whatveganseat #crueltyfree #govegan #plantbased
