Yearning for a great tasting adventure? Let Radisson Blu give your tongue a feast of delights at the Feria- the hotel’s in house restaurant where local cuisines and a wide array of international dishes are served round the clock!
Eating at the Feria is a unique experience as the Chefs mingle with guests in the dining room and offer the best in the house. Radisson’s culinary team boasts noted chefs from Italy, China and the Philippines, all carefully preparing popular and authentic dishes from their native countries.
While you dine, you’ll get to enjoy views of the swimming pool and bar through the floor- to- ceiling windows. In addition to the 240 seat dining room, the restaurant offers two separate glass- walled rooms that are ideal for private functions.