Apr 8, 2019
Bob’s Red Mill Bread Flour makes a wonderful crispy pizza dough that keeps for up to 3 days in the fridge. Here’s a last minute mushroom and mozzarella pizza, ready in 10 minutes — kid-approved and easy peasy!
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Bob’s Red Mill Bread Flour makes a wonderful crispy pizza dough that keeps for up to 3 days in the fridge. Here’s a last minute mushroom and mozzarella pizza, ready in 10 minutes — kid-approved and easy peasy!