Feb 7, 2014
Zuma 15 Queen's Road Central, Central Hong Kong At first glance you might think that this Zuma is another one of their spectacular chain restaurants. But you'd only be fooling yourself because it's more. From what we hear, Chef Endo, the man responsible for opening every Zuma, has taken up residence in one of the three kitchens here. The reason: he prefers to only cook the freshest seafood, which is flown in three times a week from Japan. Ask for Suraj, our local contact. His service will complete the experience.