Jul 2, 2021
Chhena Gaja recipe
Food Developer : Abispa Saran Ingredients Milk- 1litVinegar- 3tbspSuji- 1tspSugar- 2cup Process of making Water- 6cup In a bowl add vinegar and 1/2cup water keep aside. Now heat milk in a heavy button pan. Continuously stir the milk. Don’t let form malai on top. When milk is boiled switch off the gas.Remove from heat and stir continuously for 3mins. Now add vinegar little by little up to…
View On WordPress