Feel free to enjoy this homemade waffle cone that is full of sweet condensed milk and chopped nuts. Enjoy this tasty treat that's perfect for satisfying your sweet tooth!
Ingredients: 1 cup all-purpose flour. 1/4 cup sugar. 1/2 tsp baking powder. 1/4 tsp salt. 1 cup milk. 2 eggs. 2 tbsp melted butter. 1/2 cup condensed milk. 1/4 cup chopped nuts e.g., almonds, walnuts, or pecans. Waffle cone maker or waffle iron.
Instructions: Put the all-purpose flour, sugar, baking powder, and salt in a bowl and mix them together. Mix the milk, eggs, and melted butter together in a different bowl. To make the waffle batter, add the wet ingredients to the dry ones and mix them together until everything is well mixed. Follow the directions that came with your waffle cone maker or waffle iron to heat it up. Put a small amount of the waffle batter on a waffle iron or waffle cone maker that has already been heated up. Cook until the waffles are golden brown and crisp. Carefully take the waffle cone out of the iron or maker and roll it into a cone shape right away, while it's still hot. To shape it, you can use a cone-shaped mold or just roll it around a wooden dowel or something similar. Set the waffle cone aside to cool down. Cover the inside of the waffle cone with condensed milk by drizzling it on there. Allow the chopped nuts to stick to the condensed milk as you sprinkle them into the waffle cone. For a tasty and crunchy dessert, top your waffle cone with condensed milk and nuts.
Prep Time: 15 minutes
Cook Time: 20 minutes
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