Jan 15
These crispy ice cream cups are a delightful treat, combining the crunch of cookies with the creamy goodness of ice cream. Perfect for a summer indulgence or any time you crave a sweet pick-me-up.
Ingredients: 1 cup crushed cookies. 1/4 cup melted butter. 1 quart ice cream. 1/2 cup chocolate chips. 1/4 cup chopped nuts.
Instructions: Melt butter and add crushed cookies. Spoon the mix into a muffin tin to make cups. Set it aside for 30 minutes. Put ice cream into cups. Add chocolate chips and chopped nuts on top. Put in the freezer until solid.
Prep Time: 15 minutes
Cook Time: 30 minutes
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