#dagsaanph

[crisnodz]

Fishta Feast Forever! Good for the brain and nervous system daw ni sila, True or Correct? #fish #foodie #foodporn #DagsaanPH #DagsaanRestaurants #DasaanSanJose https://www.instagram.com/p/CqE_OkApkrr/?igshid=NGJjMDIxMWI=

[crisnodz]

Certain level of sweetness, which is pretty common for Filipino cuisine. Well, for some cooks, it’s all of the above. If you’re looking for a recipe that ticks off these boxes to provide a most flavorful and tasty meal, Filipino Style Escabeche should be one of your top choices! Appetizing recipe is known for its sweet and sour qualities as a result of a glorious mix of seasonings and other ingredients. Escabeche, in most of its forms, makes use of vinegar for that classic sour taste in our sauce, which we use to coat either fish or meat. But what makes the Filipino version different? For starters, it utilizes a local favorite for that added pleasant sweet and sourness— banana sauce or ketchup! Escabeche Seafood lover now, seafood lover forever. #DagsaanPH #DagsaanRestaurants #escabeche #me (at Dagsa-an Restaurant San Jose) https://www.instagram.com/p/CoY7wcoJtuj/?igshid=NGJjMDIxMWI=