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Britvic acquires plant-based drinks business Plenish
Britvic acquires plant-based drinks business Plenish
Plenish was founded in 2012 by native New Yorker Kara Rosen, who had moved to the UK but couldn’t find cold-pressed juices free of sugar. It has since become one of the fastest growing plant-based milks brands (its portfolio covers almond, oat, cashew, soya, hazelnut and coconut) while the juice-led DTC business continues to grow at more than 100% pa. The company focuses on quality, organic and…
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Coca-Cola launches paper bottle trial in Hungary
Coca-Cola launches paper bottle trial in Hungary
The paper bottle prototype design was unveiled last year; and will move into a market trial with the dairy-free smoothie brand this summer to see how the packaging performs and how consumers react. The technology aims to create 100% recyclable bottles made of sustainably-sourced wood with a bio-based material barrier suitable for liquid goods, such as carbonated and still drinks. The current…
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EU soft drinks achieve 14.6% reduction in added sugars
EU soft drinks achieve 14.6% reduction in added sugars
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UNESDA Soft Drinks Europe, which represents soft drinks producers across the EU, says the figure is proof that voluntary efforts from the industry can produce tangible results.
The European Commission has called for a 10% reduction in added sugars by 2020 (from a 2015 baseline); and UNESDA says the research, carried out by independent analysts GlobalData, confirms the target has been met…
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NPD in functional and fortified beverages
NPD in functional and fortified beverages
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Cocktail flavors for natural energy drink
New brand Crave has launched in the UK with a natural energy drink.
Crave is a “new, healthy energy drink bringing a precise balance of natural and functional ingredients, expertly blended to help health-conscious consumers stay clean, sharp and energised.”
The brand is launching with three flavors drawn from refreshing, popular cocktails…
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UK reports 44% reduction in sugar content across mid and high sugar drinks
UK reports 44% reduction in sugar content across mid and high sugar drinks
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The figures, published in a report from Public Health England this week, looks at progress in sugar reduction made from 2015-2019. The UK’s Soft Drinks Industry Levy was introduced in 2018.
While overall sales of drinks subject to the levy have increased by 14.9%, the number of calories likely to be consumed on a single occasion has fallen.
Food categories, in contrast to the levy in the…
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Tetra Pak: ‘The ideal package of the future is made solely from renewable or recycled materials, is 100% recyclable, and supports a low-carbon circular economy’
Tetra Pak: ‘The ideal package of the future is made solely from renewable or recycled materials, is 100% recyclable, and supports a low-carbon circular economy’
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While primarily made from paperboard, cartons contain a plastic and aluminum layer to contain the liquid: while polymers are also used in caps, closures and straws.
The ideal packaging of the future, according to Tetra Pak, should be made solely from renewable or recycled packaging materials. It should also be completely recyclable – with consumers following through and recycling every…
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Organic dairy food and drinks are manufactured by using organic milk as a raw material collected from livestock with the help of organic farming methods.