Jun 4, 2017
Dier Makr, Hobart
Tasmania: Dier Makr, Hobart.
A wine bar, bistro and cellar. All three things match beautifully together, but very few places do all of them well. Dier Makr is one of those few. Open since the end of 2016, co-owners and partners Kobi and Sarah have made Dier Makr into a venue that showcases Tasmania’s fresh and seasonal ingredients in dishes that are advanced way beyond its years… be prepared for an exciting journey through…
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