#easymexican

[auntmollymeals]

Zesty Mexican Street Corn Chicken Bowl

The lime and cotija cheese combination gives this bowl a bright, tangy edge that cuts through the creamy sauce beautifully. Charred corn kernels mixed with shredded chicken and rice makes for a bowl that feels substantial without weighing you down.

👉 Full recipe here: https://www.auntmollymeals.com/mexican-street-corn-chicken-rice-bowl-elote-style/

[huntrlangstn]

A creamy and flavorful guacamole recipe that pairs perfectly with exPress-o's ultimate avocado toast. This guacamole is quick and easy to make, and it's packed with fresh ingredients and a zesty kick of lime.

Ingredients: 3 ripe avocados. 1 small red onion, finely diced. 2 cloves of garlic, minced. 1-2 jalapeo peppers, seeded and minced. 2 ripe tomatoes, diced. Juice of 2 limes. 1/2 cup fresh cilantro, chopped. Salt and pepper to taste.

Instructions: Take the pits out of the avocados and cut them in half. Then, scoop the flesh into a bowl. Use a fork to mash the avocados until you get the texture you want. Break up the red onion and add it to the avocado. Then, mince the garlic and add the jalapeo peppers. Combine well. Add the tomato dices and cilantro chopped. Pour the lime juice over the food and mix it all together. Add pepper and salt to taste. Right away, serve with tortilla chips or as a topping for the best avocado toast ever from Express-o.

[mexicandinnerrecipes]

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[hillarystarbright]

Doing a little #mealprep for this week with @delrealfoods red pork tamales (and baked eggs with a side of beans) ... #mealprepsunday #yummy #likehomemade #easymexican #delreal #mealprepkit #tamales #pork #bakedeggs #starbrightskitchen #foodie #foodblogger #breakfast #brunch #easydinner #easybreakfast #comfortfood