Nov 25, 2025
This Eggnog Frappe is a delicious holiday treat that is very simple to make. It's sweet, creamy, and just the right amount of spiced with nutmeg.
Ingredients: 1 cup eggnog. 1/2 cup milk. 2 cups ice cubes. 2 tbsp sugar. 1/2 tsp vanilla extract. 1/4 tsp ground nutmeg. Whipped cream for topping. Ground cinnamon for garnish.
Instructions: In a blender, combine eggnog, milk, ice cubes, sugar, vanilla extract, and ground nutmeg. Blend until smooth and creamy. Pour into glasses. Top with whipped cream and a sprinkle of ground cinnamon. Serve immediately and enjoy!
Prep Time: 5 minutes
Cook Time: 0 minutes
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