Jul 7, 2018
Food Safety Training and Certification (FoSTaC) is a unique participatory programme designed to improve public awareness and simultaneously train food safety supervisors, who will then train food handlers along the food chain on food safety issues. It would be mandatory for all food businesses having Central Licence or State License to have at least one trained and certified Food Safety Supervisor for every 25 food handlers or part of them in all their facilities. FoSTaC is a big step that would change the working of food establishments.