This Holiday Wreath Charcuterie is a stunning and delicious addition to your holiday gathering. It's a festive way to enjoy a variety of charcuterie items, cheeses, and accompaniments in a visually appealing wreath shape.
Ingredients: 200g Prosciutto. 150g Salami. 150g Cheddar cheese cubes. 150g Brie cheese wedges. 100g Grapes. 100g Cherry tomatoes. 100g Mixed olives. 75g Almonds. 75g Pretzel crisps. Fresh rosemary sprigs for garnish. Honey for drizzling.
Instructions: On a large serving platter or board, arrange the food in the shape of a wreath, leaving room in the middle for a bowl. First, make a base layer of Prosciutto and place it around the wreath. On top of the prosciutto, arrange alternating slices of salami in a way that looks nice. Put Cheddar cheese cubes and Brie cheese wedges in the empty spots. Spread grapes, cherry tomatoes, and mixed olives out around the wreath so that it has lots of color and flavor. To make it crunchier and more interesting, sprinkle it with pretzel crisps and almonds. Put honey in a small bowl and put it in the middle of the wreath. Add some fresh rosemary sprigs as a decoration for a holiday look. Serve right away, and tell your guests to drizzle honey over the cheeses as they eat them.
Prep Time: 20 minutes
Cook Time: 0 minutes
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