The natural sweetness of sweet potatoes is combined with the comforting flavors of honey and cinnamon in these delicious Paleo side dish, Honey Cinnamon Roasted Sweet Potatoes. Ideal for a filling and healthful dinner!
Ingredients: 2 large sweet potatoes, peeled and diced. 2 tablespoons raw honey. 1 teaspoon ground cinnamon. 2 tablespoons coconut oil, melted. Salt and pepper to taste.
Instructions: Preheat your oven to 400F 200C. In a large mixing bowl, combine the diced sweet potatoes, melted coconut oil, raw honey, ground cinnamon, salt, and pepper. Toss until the sweet potatoes are evenly coated. Spread the sweet potato mixture in a single layer on a baking sheet lined with parchment paper. Roast in the preheated oven for 30-35 minutes or until the sweet potatoes are tender and slightly caramelized, stirring once halfway through. Remove from the oven and let cool for a few minutes before serving. Enjoy your Paleo-friendly Honey Cinnamon Roasted Sweet Potatoes!
Prep Time: 10 minutes
Cook Time: 35 minutes
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