#ice cube makers

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Ice Storage Bin

Looking for commercial ice cube storage Horeca Traders supply an ice storage bin for restaurants, hotels, and other catering establishments. They supply a high-quality ice storage bin from well-known brands such as Brema and Diamond. We offer ice cube machines with stainless materials with a capacity of 100 kg up to 400 kg.

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Ice Cube Makers

HorecaTraders provide professional ice block machines for the restaurant, hotel, and club, but also small ice cube machines for pubs around the corner or at your home. Horeca Traders Supply ice cube makers from well-known brands such as Bartscher, Brema, Combisteel, Polar, and Whirlpool.

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List of Essential Commercial Kitchen Equipment’s and Appliances

When you start any food establishment or restaurant, you need a complete range of proper restaurant commercial equipment and appliances. Buying the right set of equipment is important because it needs significant financial investment and you would have to stick with these set of the purchase for at least 2 to 3 years. Here in this article, we are discussing different types of appliances and equipment you should have in your commercial kitchen.  

What is restaurant commercial kitchen equipment?

Commercial kitchen equipment is used for producing, storing, and also for cooking food. It includes everything from kitchen stoves to commercial refrigerator and freezer that comes in the category of these appliances. You can manage your restaurant in the best manner once your commercial is functional.

Some of the basic commercial kitchen equipment’s are listed below

1.    Cooling equipment’s

Refrigerators and freezers are one of the key requirements for the kitchen. It plays a vital role in preventing the food from any type of damage and allows using it for a long time. Different food items have defined expiration date where the cooling system has become a prime need for you. According to your restaurant type you should choose the right type of coolant that works well in your restaurant kitchen.

•    Commercial Refrigerators and freezers

Today you can find a wide range of varieties in refrigerators and freezers and each has different capacities and functionality features. Like if you are running a small coffee house then a reach-in refrigerator is a better choice than cost you less expensive than bulking walk-in refrigerator. Some varieties of commercial refrigerators include upright refrigerator, walk-in, under-counter, horizontal, etc.

•    Ice makers/ Ice machines

This is important equipment extensively used in bars, cafes, pubs, and restaurants to keep all kinds of beverages cool and chilled. It is also used for making all those smoothies, shakes, and mint punches that customers mostly prefer to drink. Ice-makers also come in different storage spaces and can produce different shapes and sizes of ice cubes. When you buy ice cube makers, make sure you choose the right storage space according to the number of customers you serve daily.

•    Display freezers

It gives room for displaying your cakes, pies, and food items. Display freezers/ Display Showcase in the restaurant allow the customers to see the varieties before ordering them.

Apart from this, there are many other refrigerators like Bottle Coolers, back bar coolers, ice cream freezers, Domestic Hotel Minibars, etc. designed for the specific use of restaurants.

2.    Heating equipment

There are many cooking processes like roasting, grilling, baking, etc., where heating and reheating of food is required. There are two types of cooking appliances used for it including gas and electric. You can use them based on the intensity of cooking that happens in your commercial kitchen.

•    Ovens

This is one of the most common equipment without which the restaurant cannot work properly. Ovens are perfectly designed to meet the temperature requirements for cooking different food items. Ovens come in different varieties including conveyor ovens, toaster ovens, rack ovens, high-speed ovens, and more. If you are running a pizza shop then ovens are the prime requirement for you.

•    Display food warmers

When you are ready to serve the meals you need a food display case for it. Display food warmer allows you to serve fresh and warm food to your customers.

•    Grills

If you want to make perfect steaks and burgers, then you need to buy quality grills that work well for your restaurant. Flat top grills are mostly preferred by the restaurants.

•    Microwave

This equipment is used to heat the specific portion of food or to heat the previously cooked food, or to heat the dishes that were ready before the time. The microwaves speed up the heating process and allow you to serve hot food without any delay.

There are many other heating types of equipment used in a commercial kitchen including toaster, soup warmer, coffee machine, etc.

3.    Preparation equipment

You can find different electrical appliances that work well in simplified your basic cooking process.

•    Food processors and slicers

Previously, food processors are only used for fine chopping of veggies. But, with the variety of food processors, you can chop and slice the vegetables and meat as well as make purees with it.

•    Mixer and grinders

They are extensively used in bakeries, pizzeria for accomplishing complex mixing, whipping, kneading, and beading of various dough and betters.  Some of the common types of mixers used in the restaurant are spiral, heavy-duty, stand mixers, and counter-top. There are generally three types of commercial grinders including meat, coffee, and spices grinders.

•    Blenders

When it comes to making hot soups or frozen smoothies, commercial blenders can make your work easy. They are specially designed to blend food, sauces, and beverages.

Are you also looking for a wide range of commercial refrigerators and freezers, heating equipment, or any other kitchen appliance? If yes, then buy them online from a trusted online store to grab the best deal with warranty benefits.

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Buy Ice Machines

Searching for an ice machine for commercial use? Get the finest range of ice machines from Horeca Traders. You can find all types of Ice Cube Makers, refrigerators & freezers, ice crushers, and other products with warranty benefits at competitive prices.

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How to select the right Ice machine for your business?

When you are searching for an ice machine for commercial use, you will find a variety of models and options that make you a little confused and overwhelming. Before you choose any model of ice machine you should properly check it to ensure that it will work well with your unique business needs. Here in this article, we share some useful tips that help you in buying the right ice machine but before that let know about types of ice.

Different types of ice

Ice is used to keep the beverage and food cold or is eaten also. By considering all the types of ice you need to choose the right one for your business  There are mainly three types of ice:-

•    Cubed ice: - This is one of the popular types of ice and extensively used in beverages.  It melts slower, as a result, it consumes less by the customer as compared to other beverages.  It is available in different sizes and shapes that is 7/8 x7/8 inch, half-sized cubes, and approx. 1 1/8 x 1 1/8 x 7/8 inch cubes. The large size of cubes is generally used for a cocktail to provide aesthetic appeal.

•    Cubelet/pearl/nugget ice: - These slow-melting cubes are mostly used for the healthcare industry as they are soft and easy to chew. Apart from this, they are used for blended drinks, cold beverages, and smoothies.

•    Flaked: - Flake ice machines are designed to produce small, soft flakes of ice that instantly cool and easily mold to any shape. It is utilized for displaying seafood, fish, and meat and on salad bars.  Flake ice is similar to cubelet ice so you can also use them in blended drinks.

Useful Tips for choosing the right ice machine

Once you have decided on the type of ice you want for your business, next determine the right configuration and type of ice maker. It is a little difficult process but we are listing some tips that help you in finding a suitable ice maker for your needs.

1.    Buy the right size of ice machine

It is important to choose a model that fits with the capacity needs of your business. You should not buy unnecessarily too large ice machine for your needs because it increases your electric and water bills. Figure out the key needs of the business and choose the right ice machine for your commercial business. Estimate the daily consumption of your ice use and add 20 percent as a buffer to the required capacity. It is good for a little surplus of ice rather than a shortage.

2.    Compatible with your plumbing system

Always choose a unit that is compatible with your business’s plumbing system because ice machines required a constant supply of water. In the absence of the right amount of water machine, it will produce undersized cubes or cause leaky inlet valves. You should place your machine near the floor drain to collect excess water.

3.    Type of machine

Choose the right type of commercial ice maker for your business to produce enough ice to accomplish your needs. There are mainly three types of ice machines:-

•    Modular Ice machines

This type of ice machine is capable of producing ice between 250 and 1000 lbs per day. It is an ideal choice for large foodservice establishments such as cafeteria or business which offer packaging ice in ice bags for retail sale.

•    Undercounter ice machines

This unit perfectly fits under standard 40” counters and produces around 350 lbs each day. This is used in different businesses like bars, restaurants, and hotels.

•    Counter Ice Makers

Countertop ice makers are designed for smaller establishments that don’t have enough space for larger models. These units can offer up to 400lbs ice per day which is sufficient for cafes, bars, and diners.

4.    Ice machine bin sizing

The ice machine bin plays a vital role in holding the ice and keeps it frozen until it is not ready for use. Sometimes ice storage bin doesn’t have enough space to meet the ice machine capacity. If your ice needs vary throughout the week then consider the ice machine with a large ice storage bin so that you don’t need to overproduce it. In this way, you can get a sufficient amount of ice to handle the peak period during rush hours.  

5.    Ice machine cleaners and sanitizers

Even these units come with water filtration but still, you need to pay attention in its proper cleaning and sanitizing. Make sure that the cleaner you use is safe for the ice machine and prevents its internal component while killing any type of bacteria or mold that may be accumulated within the unit. You need to clean its water system as well as check the air filter and water filtration systems before you start sanitizing the interior of an ice storage bin.  

Whether you are running a bar or restaurant beverage service, choosing the right set of ice machine is highly important to enjoy its complete benefits.  By considering the right configuration and style you can easily choose the best one for your business.

Get the finest range of ice machines at online stores

If you are also looking for ice machines or any type of commercial kitchen appliances for your business then buy them online from trusted online stores at great prices. Like HorecaTraders is one such reputed online store that brings a huge range of top quality commercial appliances and equipment’s under one roof. You can find all types of Ice Cube Makers, refrigerators & freezers, ice crushers, and other products with warranty benefits at competitive prices.

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