May 5, 2017
2017 JBF Outstanding Pastry Chef Semifinalist Aya Fukai @mapleandash served our IDE All-Star Culinary Bash guests Hazelnut Dacquoise, Coffee Butter Cream, Dark Chocolate Ganache, Candied Praline #IDEAllStars 💫 (at Morgan's on Fulton)
seen from Germany
seen from Belgium
seen from Türkiye
seen from China
seen from Netherlands
seen from Malaysia
seen from Singapore
seen from China
seen from Netherlands
seen from Ethiopia
seen from Türkiye
seen from United States
seen from United States
seen from Iraq
seen from China
seen from Netherlands
seen from Belgium
seen from Yemen
seen from Malaysia
seen from Italy
2017 JBF Outstanding Pastry Chef Semifinalist Aya Fukai @mapleandash served our IDE All-Star Culinary Bash guests Hazelnut Dacquoise, Coffee Butter Cream, Dark Chocolate Ganache, Candied Praline #IDEAllStars 💫 (at Morgan's on Fulton)
Thank you Chicago for celebrating 🎉with the #IDEAllStars for a sold out event and for welcoming the IDE to your city with open arms. See you next year when we kick off the 2018 #JBFA at our 2nd Annual IDE All-Star Culinary Bash on April 28th! Please save the date. (at Morgan's on Fulton)
We still have 🎟 left for tonight's All Star-Culinary Bash celebrating JBF recognized chefs of color benefiting #SpelmanCollege 👩🏾🎓 Hang out with us while enjoying superlative food + drinks by our #IDEAllStars 💫 link in bio #jbfa2017 📷@spoonPGH @jamilkabm (at Morgan's on Fulton)