#inside the issue

[theparisreview]

The Fern Cat: On Translating Amparo Dávila’s “Moses and Gaspar”

Click here to read an excerpt of “Moses and Gaspar,” featured in issue no. 219.

[jinnaloves]

COOL PICS: INSIDE PAGES OF KYLIE JENNER'S PAPER MAGAZINE COVER

COOL PICS: INSIDE PAGES OF KYLIE JENNER’S PAPER MAGAZINE COVER

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[heritage1960-blog]

The Ofi Press | Inside "The West Africa Edition" (Issue #24)

The Ofi Press is a literary magazine that publishes "international poetry and fiction from Mexico City", spearheaded by Editor Jack Little.

In a unique partnership, The Ofi Press collaborated with Bakwa Magazine (a magazine about literature, art, culture, and photography based in Cameroon) to produce Issue #24, The West Africa Edition.  All submissions were published in both English and Spanish, giving reach to The Ofi Press' predominantly Latin American audience.

Bakwa Magazine, in turn, produced a special Mexico Edition for their largely Cameroon based audience.  Now this is the type of cultural exchange that  we adore! 

Inside The West Africa Edition, you will find:

Poetry by Fon Tuma and Dzekashu Macviban from Cameroon,

Poetry by Ivy Akpersiri, Niyi Osundare, and Uche Nduka from Nigeria, 

Poetry by Nana Fredua Agyeman, DK Osei-Yaw, and Crystal Tettey from Ghana,

Poetry by Syl Cheney-Coker from Sierra Leone, 

Interviews with Musician Vieux Farka-Toure and Editor of Bakwa Magazine Dzekashu Macviban, and 

Photography by Samuel Finlak and Chila Joseph from Cameroon

Follow the links above to check out "The West Africa" issue online. But first, check out the Editors Letter here.

[heritage1960-blog]

The Ofi Press | Photography: Cameroon (West Africa Edition)

Loving these images by Samuel Finlak and Chila Joseph capturing the vibe and everyday life in Cameroon.

[heritage1960-blog]

Plate | Top 10 Recipes from the "Undiscovered Africa" Issue 

The "Undiscovered Africa" Issue features 70 recipes influenced by African cuisine.  Amongst the culinary delights, here are our top 10 recipes.  You need a membership to access the recipes, but the good news is...membership is free and takes all of 30 seconds! Happy cooking and merry dining! 

[Row 1]

1 - Mushroom Wot Crostini with Mustard Greens, Berbere and Parmesan Cheese

[Row 2: Left to Right]

2 - Slow Cooked Lamb Shank with Fonio Salad

3 - Thieboudienne

4 - Bobotie

[Row 3: Left to Right]

5 - Casamance Fish Stew with Moringa Leaves over Fonio

6 - Dry Packed Scallops, Bacon Powder, Melon Seed Milk

7 - Eggplant with Sour Ground Lamb and Sesame Seeds

[Row 4: Left to Right]

8 - Groundnut Peanut Soup

9 - Maandazi

10 - Thiakry - Senegalese Yogurt Infused with Vanilla, Nutmeg, and Couscous

[heightssports-blog]

Inside the Issue: December 3, 2012

Closing In On A Class Of His Own: Eagles Bounce Back Against Terriers In Career Night For York, By DJ Adams, Heights Senior staff

Freshman Terrier Goalie Shuts Down BC Offense, By Greg Joyce, Sports Editor

Can The Bowl Drought End In 2013?, By Austin Tedesco, Asst. Sports Editor

Point/Counterpoint; Should Doug Martin Return As OC? Experience And Stability Bring Success, By Felicia Figueiredo, Heights Staff

Point/Counterpoint; Should Doug Martin Return As OC? An Inconsistent Record Raises Doubt, By Connor Mellas, Heights Staff

Shields Pushes BC Past Rutgers, By Chris Grimaldi, Heights Editor