Keng Eng Kee Seafood, a local family-run Chinese eatery that has been serving delicious zichar dishes for 3 generations. It started out as a small hawker stall in the 1970s at Old Havelock Road, and moved to bigger premises at Alexandra Village and now bringing its signature zichar staples to the East with its second outlet in SAFRA Tampines! Five exclusive dishes will be available at the newly-opened Tampines outlet to novel items like Claypot KEK-style Vermicelli Crab 砂锅特制冬粉螃蟹 (S$88/kg seasonal), Claypot Pig Liver with Rice 砂锅猪肝拌饭 (S$18.80/S$25.80), Claypot Braised Duck with Yam 海参芋头鸭 (S$29.80/S$49.80), Claypot Premium Collagen Soup 砂锅胶原蛋白汤 (S$24.80/S$48.80) and Homemade Tofu Loofah with Sliced Fish 滑蛋鱼片丝瓜自制豆腐 (S$18.80/S$28.80). Not amiss is the Signature Moonlight Horfun 月光河粉 (S$7.80) of wok-fried seafood horfun dressed up with Chinese sausages, plump prawns and sliced fish topped off with a moon-like “raw egg”. The perfect accompaniment to Horfun is Coffee Pork Ribs 咖啡排骨(S$15.80) of savoury and aromatic pork ribs marinated to the bone with a caramelized coffee sauce before being stir-fried to a decadent sticky treat. For a crunchy snack, order the Golden Pearl Roll 明珠卷 (S$14.80) a KEK Seafood Chef’s Specialty. A creation unique to KEK, it features crispy golden tofu beancurd skin stuffed with a delectable mix of salted egg yolk, prawns, ham, mushroom and parsley, delivering different taste and textures with every bite. [Opening Promotion] Enjoy 50% off different dishes as a welcome treat from KEK Seafood on selected weeks at Tampines Safra outlet. Each of them will go well with any of the new or existing signature items, promising a treat with every meal. Terms & Conditions apply. ● Week 1: 9th – 18th September 2022: Salted Egg Fish Skin S$4.90 (U.P. S$9.80); ● Week 2: 19th – 25th September 2022: Spinach with Ikan Bilis S$5.90 (U.P. S$11.80); ● Week 3: 26th September – 2nd October 2022: White Pepper Crab S$44 (U.P. S$88). 📍KEK Seafood (Tampines) 1A Tampines Street 92 # 01-K2 SAFRA Tampines Singapore 528882 🕚 Mondays to Sundays: 11am to 2pm (last order at 1.50pm); 5pm to 10pm (last order at 9.50pm) 📞 6979 3668 📷: @ck.chai #KEKSG (at SAFRA Tampines) https://www.instagram.com/p/Ci7PGk1L-XM/?igshid=NGJjMDIxMWI=