Jan 23, 2012
Ginger Syrup....mmmm
I've been busy busy busy over the past few months putting together the bar program for King Restaurant in NYC, so please excuse the lack of posting.
With that said, I have assembled a remarkable team of bartenders/cocktalians who are extremely talented and passionate about the world of alcohol and spirits.
One of the bartenders, Alex, has started a great blog and recently posted about his ginger syrup which we use behind the bar at King (and it is delicious). Check out his easy step-by-step recipe here.
Picture taken from myfavoriteamendment.wordpress.com