Celebrate Graduation 2026 in Style at Marco Polo Ortigas Manila
From March 9 to June 30, 2026, Marco Polo Ortigas Manila proudly honors the 2026 graduates with thoughtfully curated dining experiences at the heart of the business district. Mark this achievement with memorable moments and exceptional cuisines befitting the occasion. “Graduation is a milestone worth celebrating with family and friends, and we are delighted to create memorable dining experiences for the Class of 2026,” said Fredrik Johansson, General Manager of Marco Polo Ortigas Manila. “The hotel has prepared a variety of ways for graduates and their loved ones to celebrate this special occasion together."
Gather loved ones for a graduation feast at Cucina with the 3+1 buffet offering, complete with a complimentary mini cake, photobooth frame, and a 25% dining voucher for your next visit to any outlet. For larger gatherings, the Commencement Grand Buffet provides a dedicated dining area, a graduation backdrop, a photobooth frame, a graduation cake, and a chance of receiving graduation gifts. Complement the occasion with Café Pronto’s Graduation Coffee Cake, delicately infused with Drambuie cacao liqueur. This delicacy is available for pre-order at P2,500.
For intimate gatherings, Lung Hin presents refined private dining experiences. The Golden Milestone offers a consumable rate of P15,000 per room for à la carte selections, while the Toast to Success features a curated set menu for 10 persons at P20,000. Both experiences include access to the private dining room, a complimentary bottle of wine, and a mini dessert cake. For smaller gatherings, the Celebrate the Journey set menu privilege provides a complimentary dining experience for the graduate for every five paying guests.
Ascend to VU’s Sky Bar and Lounge for a spirited after-party. The Grad Squad bundle, priced at P10,000, and the Honor Roll bundle, priced at P7,000, offer a bottle of house spirits or sparkling wine, a large bar platter, and an Honor Roll cocktail, with the former offering a Flaming Lamborghini experience and the latter a Slow Burn Shooter Roulette.
The Class of 2026’s achievement deserves to be celebrated with warmth and distinction. Marco Polo Ortigas Manila welcomes guests to raise a toast and mark this proud milestone. For more information and reservations, please call (+632) 7720 7777 or email [email protected] or [email protected]
Love in All Its Forms: A Valentine’s Celebration at Marco Polo Ortigas Manila
This Valentine’s season, Marco Polo Ortigas Manila invites you to celebrate love in every form. Share a romantic dinner in the heart of the bustling business district or enjoy a lively Valentine’s evening with friends—each experience crafted to spark joy, connection, and unforgettable memories.
Experience the tale of feasts at Cucina with a Valentine’s dinner buffet on February 12 & 13, 2026 at P3,188 net per person, featuring an expanded spread of imaginative Continental and Asian fusion dishes. On February 14, elevate the celebration with a romantic, music-filled Valentine’s dinner for P3,788 net per person, complete with free-flowing beverages, a special gift, a photo souvenir, and a chance to enjoy The Alex Calleja Show.
Lung Hin offers premium Cantonese dining from February 12 to 14, 2026, with the Infinity Love set menu at P4,888 net per person featuring pan-fried beef tenderloin, braised king tiger prawn, and steamed crab claw finished with a chilled rose crystal.
Indulge in the decadent selection of sweets at Café Pronto, including pinky cheesecake at P2,300 net, and red velvet cake with strawberry mousse at P2,000 net. Enjoy timeless classic pralines at P800 net for a box of 12 or a chocolate heart bar at P450 each.
Whether accompanied by a loved one or by friends, admire the Manila skyline at VU’s sky bar and lounge. Laze at the exclusive window tables with a 3-course set menu starting with the watermelon feta cheese green salad, a main of either a pan-seared beef tenderloin or pan-seared salmon, and the succulent Sakura berry cheesecake for only P4,500 net per couple. Indulge in a romantic escape at Marco Polo Ortigas Manila with our special Valentine’s room promotion, available exclusively via direct hotel booking. For more information and reservations, please call (+632) 7720 7777 or email [email protected]
From Golden Goose to Bavarian Brews: Discover October Dining at Marco Polo Ortigas Manila
Marco Polo Ortigas Manila welcomes October with a rich tapestry of dining experiences that blend tradition, celebration, and sophistication. From the prized flavors of Cantonese cuisine to the spirited revelry of Oktoberfest and the warmth of family gatherings, the hotel’s award-winning restaurants and lounges invite guests to discover golden flavors and festive moments all month long. At Lung Hin, the Golden Roasted Goose takes the spotlight. Revered in Cantonese culinary heritage, this dish is meticulously roasted until the skin reaches a crisp golden finish while the meat remains tender and flavorful. Available daily for lunch and dinner, it may be enjoyed as a whole, half, or quarter portion, as well as in a comforting goose rice noodle soup. A curated wine list featuring selections from Argentina, Spain, and Australia completes this indulgent experience.
The spirit of Bavaria comes alive at Cucina with an Oktoberfest buffet from 2-4 October. Guests can savor a spread of authentic German specialties, including Obatzda, Schnitzel, Pork Knuckle, Sauerbraten, and Black Forest Cake. Live polka performances, a pretzel and sausage cart, free-flowing San Miguel and Paulanerbeers, and a themed photo booth ensure that every evening is filled with festive cheer.
For a more relaxed interpretation, Connect Lounge presents Bavarian Beer and Bar Bites throughout October. This hearty platter of brat sliders, sausages, and sauerkraut pairs perfectly with premium Paulaner beers and is designed for sharing.
High above the city, Vu’s Sky Bar and Lounge hosts Prost in the Sky from October 2 to 4. The celebration features unlimited local draft beer, German brews, hearty Bavarian classics, and live music. Oktoberfest games such as beer-drinking challenges and pretzel toss add a playful touch to evenings under the Manila skyline.
Completing the culinary journey is Café Pronto with its Sunshine Platter, a weekend spread of mini sandwiches, cookies, pastries, coffee, and juice perfect for small groups and families. Exclusive Pasig City offers, including breakfast specials and afternoon bundles, make every visit to the café an indulgence worth savoring. This October, Marco Polo Ortigas Manila becomes the city’s destination for golden dining moments where heritage, festivity, and world-class flavors meet. For reservations and inquiries, call (+632) 7720 7777 or email [email protected].
Celebrate the Holidays at Marco Polo Ortigas Manila
This holiday season, Marco Polo Ortigas Manila invites you to experience the magic of Christmas like never before. Celebrate in style with indulgent dining, thoughtfully curated treats, and a dazzling New Year’s Eve countdown that promises memories to last a lifetime.
Gather your loved ones and immerse yourself in the holiday spirit at Cucina’s Yuletide Buffet, where a culinary winter wonderland awaits. Delight in roasted turkey, an array of festive international dishes, and decadent desserts—perfect for sharing joy, laughter, and unforgettable moments around the table.
For a more refined celebration, Lung Hin elevates the season with the Crystal Lantern Soirée and Jade Winter Banquet Set Menus. These exquisite dining experiences feature signature dishes like the Golden Roasted Goose and Baked Lobster, blending timeless flavors and elegant presentation for a feast to remember.
Relax and recharge at Connect Lounge with the Yuletide Afternoon Tea, a charming mix of sweet and savory delights served in a festive setting. Then, welcome 2025 at Vu’s Sky Bar’s Sunrise to Stardust Countdown Party, offering breathtaking city views, live music, and expertly crafted cocktails—your perfect backdrop to toast the New Year in style.
Take home the spirit of Christmas with Hotel Hampers, brimming with carefully chosen holiday treats. Complete your celebration with Café Pronto’s White Chocolate Cranberry Cheesecake, an irresistible blend of creamy white chocolate bavaroise, tart cranberries, and a nutty almond-coconut base—an unforgettable centerpiece for your festive table.
This holiday season, let Marco Polo Ortigas Manila brighten your celebrations with unforgettable experiences, indulgent flavors, and heartwarming moments. Discover more and book your perfect festive getaway at https://bit.ly/WinterCampaign2024 .
Exquisite Mid-Autumn Cantonese Delights at Lung Tin in Marco Polo Ortigas Manila
Marco Polo Ortigas Manila is excited to present an enchanting Mid-Autumn Festival celebration at Lung Hin, the hotel’s renowned Cantonese restaurant. From September 1 to 17, 2024, Lung Hin offers a spectacular set menu for groups of five and ten designed to honor the much-anticipated holiday with an exquisite culinary experience that embodies both luxury and authenticity. Guests can look forward to a dazzling array of dishes, starting with the iconic Signature Peking Duck, renowned for its crispy skin and tender meat, served with all the traditional accompaniments. The wonder continues with a luxurious Chicken Consommé featuring Morel Mushrooms, Fish Maw, and Bamboo Pith, a dish that delivers rich essences and refined textures. Other highlights of the set menu include the Baked Abalone Puff, which combines savory fillings with flaky pastry, and the succulent Roasted Goose with Mushrooms, a hearty main course bursting with umami.
The menu also features Wok-Fried Sea Conch with Shrimp and XO Sauce, a delightful mix of seafood with a spicy kick, and Sautéed US Beef Cubes with Foie Gras, offering a decadent fusion of tender beef and opulent foie gras. For seafood enthusiasts, the Steamed Grouper Fillet with Parma Ham and Shiitake Mushrooms is a true gem, while the Steamed Crab with Glutinous Rice, Pork, Dried Squid, and Shrimp brings a festive touch with its distinct taste. To conclude the meal, guests can enjoy a refreshing Seasonal Fresh Fruit Platter, providing a light and fruity finish to this remarkable dining experience.
In addition to the savory delights, Lung Hin is also offering an exquisite collection of traditional mooncakes, an indispensable custom for auspicious beginnings and harmony. These artisanal treats are available in beautifully designed gift boxes, perfect for sharing or gifting your loved ones. The selection includes Box of One (1) Piece, Box of Four (4) Pieces, Box of Six (6) Pieces, Limited Edition Box of Four (4) Pieces, Limited Edition Box of Six (6) Pieces. Flavors include classic favorites such as White Lotus with Egg Yolk, Red Lotus with Egg Yolk, Red Bean with Egg Yolk, and Mixed Nuts, each crafted with meticulous attention to detail. Celebrate Mid-Autumn with a touch of elegance and tradition at Marco Polo Ortigas Manila. To purchase these mooncakes, you may contact 7720-7777.
May is for Mother's Day at Marco Polo Ortigas Manila
Recognizing how important mothers are to each and every one of us, Marco Polo Ortigas Manila put together a longer, and more grand celebration in honour of the queen of the home, and what she holds closest to her heart, in May. Award-winning Lung Hin created a mouthwatering 10-dish Lauriat feast fit for royalty. From May 01 to 12, groups of five and ten will enjoy a heartwarming, authentic Cantonese banquet the whole family will truly savor, including succulent Braised Slipper Lobster with Porcini Mushroom Sauce, tasty Deep-Fried Beef Brisket with Sweet and Chili Sauce, flavourful Steamed Black Grouper, Parma Ham and Shitake Mushroom in Premium Oyster Sauce, and the bestselling Baked Macau Egg Tart dessert.
Gather the family on Sunday, May 12, for a memorable buffet lunch or dinner at the hotel's all-day dining restaurant, Cucina, as it showcases Asia's best dishes. Regional favorites, including Thailand's Pad Thai Noodles, Singapore's Laksa Soup, Indonesia's Chicken Satay with Peanut Butter Sauce, Vietnam's Rau Muong Xao Toi, China's Suckling Pig and India's Lamb Rogonjosh take centerstage on the lavish culinary table. Appetizers and salads, newly baked bread and delicious charcuterie, fresh seafood on ice, Japanese sushi and sashimi station, noodles station, premium meat carvings, and extensive dessert spread completes the exceptional culinary experience. Book a table for five, and one dines for free! Likewise, children below seven years old are free of charge.
Cafe Pronto offers a delicate cake that speaks volume of maternal love. Let Mom know how special she is with a gift of our Mom's Everlasting Velvet made of delicious, moist red velvet and cream cheese frosting. The 6-inch cake is available daily from May 01 to 12. Hip and cool mommies will find the perfect sips at Connect Lounge from May 01 to 12. Try the flirty vodka and Grenadine Momtini, or the vivacious tequila, triple sec and lemon juice concoction Momgarita for fit. These cocktails are also dressed for the occasion in decadent red, to add fun to a great bonding time.
Pamper Mom with an exquisite two-night stay experience, and let her be welcomes with a round of cocktails at Vu's Sky Bar or the Connect Lounge. Chocolates add a special touch to her turn-down service at each night, following a scrumptious meal of international favorites at all-day dining restaurant, Cucina, or authentic Cantonese cuisine at Lung Hin, at 25% off. For room reservations, please call (+63 2) 7720 7777. To #ExploreDiscoverExperience more about what the hotel has to offer, follow Marco Polo Ortigas Manila on Facebook, Instagram, and LinkedIn.
Love and Romance Fill the Air at Marco Polo Ortigas, Manila
Celebrate the most romantic month of the year with confidence with Marco Polo Ortigas, Manila’s special promotions this February. Guests who wish to spend a meaningful, relaxing holiday with their families or significant other can book the hotel’s Romance in the Skies stay package through marcopolohotels.com. This offer includes breakfast for two, 20% savings in the hotel’s available restaurants, and a signature wine and cheese platter upon arrival. Award-winning Cantonese restaurant Lung Hin features two set menus from February 12-15, 2022, featuring some of its most sought-after signatures. The Cherished Set Menu treats guests to favorites such as Stir-Fried Crystal Prawns, Steamed Stuffed Vegetarian Treasure in an Inari Bag, and Deep-Fried Spareribs with Olive and Honey Sauce. On the other hand, the Precious Set Menu includes the appetizer trio of Steamed Shrimp Dumpling with Gold Leaf, Stir-Fried Squid with Mashed Salted Egg Squid, and Roasted Pork Belly, Baked Slipper Lobster with Supreme Stock, and Sautéed Diced Beef Cubes with Foie Gras. The Cherished Set Menu is available at P4,380++ for two guests, while the Precious Set Menu is offered at P6,580++ for two. Lung Hin offers wine options should guests decide to liven up their evenings with more flavor.
Guests may also book their reservations for the Continental Club Lounge’s romantic dinner set menu, available from February 11-14 at P8,600 for two guests. Saxophonist Ron Raymundo serenades guests on Level 44, as they enjoy a four-course menu featuring Millionaire’s Salad with Raspberry Dressing, Scallops, Foie Gras, Slipper Lobster, Prawn, and Egg Tart, Roasted Cappuccino Kumara Soup, and a choice of either Braised Wagyu Cheeks, Mango Pilaf Rice, and Batonned Vegetables or Hot Smoked Chilean Seabass with Spinach Pasta, Chamomile foam, and Shaved Zucchini and Carrots. Each set comes with two glasses of Bottega Gold Prosecco to make the night all the more memorable. Guests dining with this featured menu will receive a Valentine Praline box to share for the special occasion. For more information please call (+632) 7720 7777 or visit marcopolohotels.com.
Lung Hin and Café Pronto Feature Fresh and Indulgent Flavors All Quarter Long
Marco Polo Ortigas, Manila continues the legacy of presenting delectable and filling dining curations as Lung Hin and Café Pronto offers its seasonal selections, all available until the end of September 2021. Award-winning authentic Cantonese restaurant Lung Hin presents its Hong Kong Chef’s Recommendations, as well as its Gem Set Menus that showcase the season’s choice ingredients. Guests may look forward to enjoying Steamed Angus Beef Ribs with Black Pepper Sauce, Deep-fried Hong Kong Pigeon with Golden Garlic, and Stir-fried Diced Beef Tenderloin with Garlic as part of the Hong Kong Chef’s Recommendations Menu. On the other hand, gourmands who wish to dine with a complete, convenient array of Cantonese staples may opt for the Diamond or Sapphire Gem Set Menus, available at P2,688++ and P1,588++ per person. The Diamond Set Menu includes a dim sum trio of Steamed Shrimp Dumpling with Gold Leaf, Chilled Marinated Jelly Fish, and Roasted Pork Belly, Pan-fried Australian Wagyu Beef with Black Pepper, and Stir-fried Garoupa Fillet with Vegetables in XO Sauce. The Sapphire Set Menu includes Lung Hin’s Braised Hot and Sour Seafood Soup, Stir-fried Prawn with Asparagus in XO Sauce, and Deep-fried Spareribs with Olive and Honey Sauce.
Café Pronto is giving chocolate lovers a real treat with its featured cake for the quarter, the Mississippi Mud Pie. Inspired by the traditional American dessert, Café Pronto’s version boasts an earthy depth from the cocoa accentuated by different textures of crust, sponge, crème. All this contributes to a crescendo of chocolate that bursts in one’s mouth with every forkful. The Mississippi Mud Pie is available in-shop and for advanced orders through Café Pronto, located on the ground floor lobby of the hotel.
Share the season’s good tidings with Lung Hin’s Celestial Treasures. To foster the spirit of unity, Lung Hin showcases traditional premium mooncakes in celebration of the auspicious Mid-Autumn Festival season. This holiday is the second most celebrated event in the Chinese lunar calendar, which is when families and friends come together to share their blessings with one another. Lung Hin’s first-class mooncakes are available individually at P828; in boxes of 4 at P2,958. and boxes of 6 at P3,988. For guests who wish to extend these presents in commemorative packaging for the Mid-Autumn Festival, Lung Hin recommends the Limited Edition Box of Four at P3,128 or the Limited Edition Box of 6 at P4,128. This year’s featured flavors are red bean with double egg yolks, red lotus with double egg yolks, white lotus with double egg yolks, and mixed nuts. The restaurant accepts advanced orders beginning July 26, with limited-time savings of 15% applicable on orders of at least 20 Boxes of 4 or Boxes of 6. For more information about Marco Polo Ortigas, Manila and its dining promotions, please contact (632) 7720-7777 or email [email protected].
