Mariam’s Malai Tikka Chicken
Marination
Chicken - 2 lb
Heavy Whipping cream (whipped to make it a little thick) - 3 tbsp
Hung curd/Greek yogurt - 1 cup
Chopped cilantro 1/3 cup
Olive oil 1 tbsp
Paste of cashews
garlic 1 tbsp
ginger 1 tbsp
green chillies 1 tbsp
Spices
salt 1/2 tsp
black pepper 1/4 tsp
cumin powder 1 tsp
coriander powder 1/2 tsp
chat masala 1 tsp
garam masala 1/2 tsp
tandoori bbq masala 1/2 tsp
Instructions
1. Marinate overnight, tightly packed in skewers & grill.
2. Grilling: Toss it in some melted butter and chat masala after grilling (I don't do this step).
or
Oven: preheat to 350F and grill for 40 minutes.
















