Illustration Photo: U.S. Department of Agriculture (USDA) Agricultural Research Service (ARS) agricultural engineers Susan O’Shaughnessy and Nolan Clark adjust the field of view for wireless infrared thermometers mounted on a center pivot irrigation system. The wireless sensors are used to measure crop canopy temperature for indications of water stress. (Credit: U.S. Department of Agriculture / Flickr CC BY 2.0)
Internet of Food & Farm 2020 (IoF 2020) project
IoF 2020 is a project to provide solutions and facilitate the large-scale uptake of IoT by addressing the organizational and technological challenges the European farming and food sectors face today. The project will develop innovative IoT solutions by fostering co-creation in interactive improvement cycles focusing on user acceptability and business models to boost technology and market-readiness levels.
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