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FLATTENED RICE CUTLET
Easily digestible form of raw rice is very popular across Indian, Nepal, Bangladesh and is normally used to prepare snacks, or light fast foods. INGREDIENTS:-
One cup – thick flattened rice or poha
One large potato boiled and mashed
One carrot grated
One cup – boiled green peas
One small onion finely chopped
One tablespoon – finely chopped coriander leaves
Half teaspoon – ginger-garlic paste
Half…
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Kanda Poha, Mumbai Roadside Recipes
Kanda Poha, Mumbai Roadside Recipes
Maharashtrians would feel lost without poha! beaten rice flakes tossed with the traditional tempering of mustard seeds, chillies and curry leaves, this is served aesthetically with tiny wedges of lemon. (more…)
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