THE PEPPERCORN SAUCE HAMBURGER --- A 100 percent ground chuck 3.5oz beef ball smashed thin for lacy caramelized bits. @bakedwithtasha provided the Japanese Milk Bread Buns. Gooey American Cheese. Mayonnaise and Peppercorn Sauce from last night. Three dill pickles for acidity. NOTES - The Peppercorn Sauce had a lot more pepper kick last night. It really mellowed out over the last 20 hours - but in a great way. I think I would replace the pickles for Tennessee Chow Chow to keep the acidity but add a little missing lettuce crunch. Best Food Mayonnaise isn't great. It's fine. Looking to make my own mayonnaise for future experiments. Move mayonnaise to the heel. I've been feeling down for the last few months. This one really made me feel good about crafting a hamburger. #pepercornsauce #hamburgersofinstagram #hamburgersofpdx #groundchuck #mayonnaise #japanessemilkbread #americancheese #hamburgers #hamburg #burgerjourney #georgemotz (at Vancouver, Washington) https://www.instagram.com/p/CLnqLH1By8T/?igshid=he1c6suklsp6