Apr 19
The best "greens" were those that my grandma Ollie-Belle made. This recipe is the closest I could get to hers. The secret to delicious greens is the "pot-liquor"! Rice should be served with black-eyed peas and fresh green onions.
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The best "greens" were those that my grandma Ollie-Belle made. This recipe is the closest I could get to hers. The secret to delicious greens is the "pot-liquor"! Rice should be served with black-eyed peas and fresh green onions.