shuro's terrible, horrible, no good very bad lunch.
restaurant au: 1 / 2
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shuro's terrible, horrible, no good very bad lunch.
restaurant au: 1 / 2
Fast Food Worker Dialogue
“Sir, that coupon expired during the Obama administration.”
“We close in two minutes, which is a fascinating time to order fourteen burgers.”
“I asked for two things today: no bus tours and no school classes. And yet, there it is: two busses of school classes pulling into the lot.”
“Did you make the wrong order on purpose just so you could eat it instead?” “Yeah, that was the plan. He didn’t notice though and drove off with my dinner, so we can expect another angry review.”
“Ma’am, I just work here. I’m not involved in corporate decisions, such as changing the menu.”
“Of course, you can absolutely speak to the manager. He’s back there, hiding from customers.”
“If the card reader declines one more payment today, I might just walk into traffic.”
“That’s gotta be a health code violation.” “Surprisingly, it actually isn’t.”
(mumbling under their breath) “Who the fuck orders that before 8am.”
“Sorry for the wait. The kitchen entered a state of civil unrest.”
“I used to have dreams, you know? I went to college. Got a degree and all. I dreamed of changing the world, but then it all changed when I got hit by that bus—” “You know what, I don’t think I actually need the fries with the burger, so I’ll just… I’ll just go.”
[Prompt Calender: May 28th, National Hamburger Day]
Chef au because of the Quinn audio where Robby and Abbot own and run one of the best restaurants in Pittsburgh and you just got hired on as a new hostess that just isn’t very good at her job 😕
But that’s okay because Robby and Abbot think you’re just too cute.
“Got my servers angry, baby,” Robby would coo as he shoved his dick down your throat. You’re the on your knees in his office, his pants pulled down just enough to free his dick while your nails dug into his thighs. It’s messy, he’s too big for you to take the whole thing but he’s sure trying. He doesn’t mind fucking yo your hair and makeup, he always gives his favorite girl an extra 10 minutes on her break to get fixed up. “One of our draws is how competent our staff is, if my hostess isn’t seating write them my severs are mad, and if my severs are mad then they don’t give good service. Do you want to fuck up my service? Ruin these people’s night?” He yanks you off his cock as you sputter and gag, already shaking your head. “No sir! I’m so sorry sir-“ you gag again as he shoves back into your mouth. “I know you work hard baby, everyone says you’re just so nice upfront, but I need your little brain to get working.” He flicks your forehead as you suck on him. “Gotta be a quick learner in the restaurant business, and evaluations are comin up. I can’t protect you forever, Jack will start wondering why I’m always singing your praise.”
And at the same time
“You owe my crew some drinks or somethin after tonight sweetheart, my god,” Jack ranted as he pinned you to the wall, your skirt yanked up and leg wrapped around his hip as he thrust erratically into you. The restaurant was closed, just you and him in the kitchen, and Robby in the office, and he’s got you a complete blubbering mess. “To many people seated at once, fucked up two take out orders- the hell were you even doing up there Hu? I hadn’t even fucked you yet and your brain still wasn’t working? Hadn’t even gotten daddy’s dick yet before you were being stupid.” His harsh words and rough thrusts had your fingers digging into his shoulders for dear life as you came. He just kept going. “Daddy’s working hard back here, he can’t stand up there and make sure you do your job. Gotta try harder so Robby doesn’t get angry at my special girl.”
They plant it in your head that it’s a secret from the other, but every time they point a phone at you and you smile dumbly for them , that photo gets sent to their shared album. And their texts about you are filthy.
A lot of the other staff knows, some are angry about the special treatment while others are worried you’re being taken advantage of. But a small part of all of them know that nights are a hell of a lot chiller when you’re on shift because every tiny mistake gets placed on you and they just coo and say they’ll ’talk to you’ instead of anyone else getting yelled at
So i had an adventure idea. Im expanding on it so prepare
Service With A Smile
eeeeeee mcr restaurant au with frank X fem reader n probably more messy relationships too. was so excited to start this I literally couldn't wait. may or may not be based off my experience in hospitality but for anonymity reasons I cannot confirm or deny enjoy!!!!!!!!!!!!!!!!
nsfw minors dni ‼️
High end restaurant AU, anyone….?
Price is the proprietor, of course— keeps things smooth, sweet, and in control. Always ready to meet new guests and keeps himself familiar with all of the clientele. And he’s gone and done the one thing he promised himself he’d never do— he’s stuck on a waitress. You’re new blood here, having mainly worked cafes and a couple of chains before— and you do what every new blood does. You make mistakes. And of course, occasionally the kind of people they serve bring their entitlement with them when they go out to dinner. John is more than happy to come over when he hears a complaint, and more than happy to take over serving one of your tables if you need to have a drink and sit down after receiving some less than kind comments. He’s also happy to quietly urge those people to find somewhere else to eat next time they feel like biting the hand that feeds them.
Simon is the head chef. Could he be anyone else? Constantly on edge, exhausted, and ruling the kitchen with an iron fist. Outside of the kitchen you’d be hard pressed to find him without a cigarette— but the kitchen is his temple. And you’re the newest devotee— fresh from culinary school, which at first he resents. He didn’t get to have a fancy education— he worked for this, long and hard years, his love for the art carried him. But then he sees himself in you. The love of it. Of making meals and feeding people. The way you won’t hesitate to stop a dish as it’s going out the door just to perfect it in a way you’d almost missed. The way you refuse to serve what isn’t up to your standards— you bow to his authority, but you can be hardheaded too. You’re perfectly alright to make people wait if that’s what the dish requires. Everyone knows he’s down bad when he lets you use his £400 knife that’s literally just for deboning fish.
Gaz is the head of waitstaff. Who else could Price trust as his eyes and ears on the customer base? He grooms himself impeccably and you’ll be asking to hear about the specials again just to listen to him talk. His relationship to you is a tragic one. When he sees you walk through the doors, it means one thing: your husband is making an apology. You sit at your same seat, at the same table, while the man uses a fancy dinner as a get-out-of-jail card for every time he lets you down. Sometimes he’ll even do one in advance— like when he was leaving for a two month business trip the next morning and hadn’t bothered to tell you yet— and he’d be missing your anniversary. Kyle is always your server, as you always request. So yes, he gets a front row seat to the sadness behind your eyes as you open another velvet box with sapphire earrings, smiling in an attempt to be kind and understanding to a man who doesn’t deserve it. Does he think about knocking your husband’s lights out and sweeping you off your feet? Every time.
Soap is a simple man. By that I mean he knows how to make steak tartare but he doesn’t have a bed frame. And he is in love with the hostess. Is he supposed to go in and out of the kitchen’s back door when he wants to leave or come in? Yes. Does he go through the front and get scolded by Kyle just so you’ll say hi to him and smile? Of course. This motherfucker isn’t slick. He’s out here fixing your plate for you at family meal and making your favorite whenever it’s his turn to plan it. And whose business is it if he touches himself to the thought of you in the full room refrigerator? Strictly speaking, it’s health and safety’s business, so he doesn’t actually do that for fear of being flayed alive by Simon. But the employee bathroom is fair game!
Nikolai sources all of the 141’s ingredients, which causes him to be familiar with you before he even has a chance to meet you. While primarily a patissier, you’re also often given the task of designing presentation for menu items (Simon is a flavor-above-all-else kind of guy) and coming up with new dessert items. And you have some very creative ideas. He isn’t often on the premesis in person, so you don’t meet him until months into your career at the 141. The way you’re introduced, it clicks for him immediately. “So you’re the one that had me driving across the city for star anise and scrambling to find decent squash-blossoms at the ass-end of their season, pchelka?” And of course, he’s absolutely hooked when he sees how embarrassed and apologetic you are at the prospect of having caused him trouble. Maybe he’ll forgive you if you let him take you out? Have someone besides the both of you worry about the food for once.
Chef!Simon 'Ghost' Riley who works as the head chef in a three star restaurant. Is very passionate about his cooking and baking, although he prefers cooking. Let's the confectioner handle the sweets.
Chef!Simon 'Ghost' Riley who hates costumers or guests, who think they can outsmart him, by complaining about the 'dry steak', however he simply makes them go home. This way, him and his colleagues have less stress.
Chef!Simon 'Ghost' Riley who gets criticized because of his strict rules in his restaurant by the press. However, he just wants to make sure it's enjoyable and calm. Without any guests trying to get more free food by playing a victim.
Chef!Simon 'Ghost' Riley who hates the press.
Chef!Simon 'Ghost' Riley who hates taking the fresh products from the delivery guy, because he's more than talkative. Always makes anyone else go than himself.
Chef!Simon 'Ghost' Riley who (sometimes) hates his colleagues. Mostly Soap, because he manages to set at least two pans on fire every day and then always ends up staying late to help the cleaning ladies with their job.
Chef!Simon 'Ghost' Riley who once threw a tomato at Soap for pissing him off, then said; »Be happy that wasn't my knife, you wanker!«
Chef!Simon 'Ghost' Riley who sometimes gets carried away and talks more loudly than usual, making some guests question if the work morals are actually okay or not.
»Just follow the damn orders, you carrot!« »If the costumer said 'no garlic', then it means 'no garlic'! I don't need this place to be shut down because of your stupid ass.«
Chef!Simon 'Ghost' Riley who either loves it or hates it when familys with children come in. Asks the waiter or waitress who took their orders about them, being happy if the kid is well behaved.
Chef!Simon 'Ghost' Riley who loves to cook things off the kid's menu, likes to serve it himself when he knows the child/children are nice and not little gremlins.
Chef!Simon 'Ghost' Riley who rants to himself whenever something upsets him in the slightest way.
Chef!Simon 'Ghost' Riley who likes to think that you are his favourite coworker. Knows about your excellent degree, enjoys your food and new recipes and loves the fact that you're always on time. Others can't compare.
Chef!Simon 'Ghost' Riley who likes to gossip with you on breaks over a cigeratte or a cup of tea.
Chef!Simon 'Ghost' Riley who always makes sure that Velvet's desserts are perfect. It's his most loyal costumer, and the sweetest elder lady on earth.
»Of course, we'll make the most sweetest cheesecake as possible.«
Chef!Simon 'Ghost' Riley who wants to put his hands into the mixer after he heard Velvet compliment you, then following up with, »I'm surprised chef Riley hasn't fallen for you already. I'd be distracted in the kitchen if I had to work with you.« Because she is somehow managed to hit a nerve.
Chef!Simon 'Ghost' Riley who tries to make you do other work, like organising the storage room and collecting the deliveries, or even cleaning out the containers outside. Just to be more focused on his work... but you're starting to hate it.
Chef!Simon 'Ghost' Riley who makes Soap shut up with another tomato once he tries to tease Ghost about his 'crush'. Then contemplated with the thoughts of shutting the place down because of his antics.
⟨part 2⟩
a/n: got this idea while reawatching a random series from my childhood, so here you go. hope you enjoyed! (divider @vesearartistry) I'd happily take more requests for this AU, just drop it into my inbox!! Also, he reminds me of Gordon Ramsay.
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Hiii could you do reader telling chef!sirius she is pregnant?
<333
sure!
chef!Sirius Black x mixologist!reader who tells him she's pregnant [1.2k words]
CW: pregnancy fic, nausea and throwing up [though not described], discussion of food, bullying Jeffery
You come rushing into the kitchen, lips and gums still tingly from the mouthwash, to stare at your boyfriend accusingly.
“What are you doing?” You bite out more than a touch harsher than necessary.
Sirius, for his part, turns from the hob with a spatula in hand to look at you quizzically. What he’s doing is really quite obvious, which he tells you with nothing but a quirk of his brow though you think you clock some sympathy in his gaze as he gives you a once over. You try not to wince at what he might find.
“I’m making breakfast?” He replies in the form of a question, his eyes returning to yours after completing his initial assessment of you. “You didn’t eat much of your pilaf last night.”
Your stomach rolls at the mere mention of dinner last night and you close your eyes to take a steadying breath.
“Doll?”
“Can you stop? Please? Cooking. Please stop cooking.” You beg, eyes still shut as you swallow around your gag reflex.