Feb 3, 2023
Tempura a typical Japanese dish usually consisting of seafood, meat and vegetables that have been battered and deep fried. The dish was introduced by the Portuguese in Nagasaki through fritter-cooking techniques in the 16th century. The word tempura comes from the Latin word tempora, a term referring to times of fasting when the church dictated that Catholics go meatless. Tempura craving #tempura #shriptempora #me (at Dagsa-an Restaurant San Jose) https://www.instagram.com/p/CoMaLuoJmw8/?igshid=NGJjMDIxMWI=