Brötchen- the engl term bun can be misleading if you expect brioche-ish softness and butter taste. Fresh baked with crunchy crusts and flavourful crumb thanks to wholemeal wheat and rye. Of course only sourdough and organic. #sauerteigbrötchen #sourdoughbuns #lievitomadre #hksourdoughbaker #hkbread #shatinfood #shatinbread #hkig #852food #germanbread (at Sha Tin, Hong Kong) https://www.instagram.com/p/CiPIMuKD4yx/?igshid=NGJjMDIxMWI=


















