Feb 17
These 2-ingredient strawberry Moscato popsicles are a refreshing grown-up treat, perfect for hot summer days or anytime you need a cool, boozy indulgence.
Ingredients: 1 cup strawberries, hulled and sliced. 1 cup Moscato wine.
Instructions: In a blender, puree the strawberries until smooth. Add Moscato wine to the blender and blend until fully combined. Pour the mixture into popsicle molds. Insert popsicle sticks and freeze for at least 4 hours or until solid. To remove popsicles from molds, briefly run under warm water.
Prep Time: 10 minutes
Cook Time: 0 minutes
Westside Master Recyclers
