Feb 11, 2022
#Tapai #nasi is also one of the traditional Malay foods. This dish is usually among the menu served at breakfast or afternoon tea. According to Sallmah Sapawi (2019), tapai nasi is made from white rice that has been mixed with yeast and sugar. The dough is then wrapped in nipah leaves and left overnight. It can only be eaten the next day. However, the longer the tapai nasi is kept, the tastier it tastes. #sarawakbreakfast #breakfast #tapainasi (at Sarikei) https://www.instagram.com/p/CZ0QSriB4Nk/?utm_medium=tumblr
