Spaghetti Alle Vongole
(Spaghetti with Clams)
Lavinia and Carlos honeymooned in Tartosa. On their first night, they dined at a quaint little restaurant, perched atop the sprawling vineyards and seaside cliffs, which served only seasonal produce and locally-caught seafood. The chef recommended the Spaghetti Alle Vongole - a simple dish made with steamed clams, butter, garlic and parsley.
Category: Meals
Ingredients: Parsley, Garlic* (Vampires)
Skill Level: 2 (Gourmet)
Available sizes: Single, Family, Party
Dietary: contains butter (lactose) and meat (seafood)
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