A flavorful and hearty soup that's perfect for those following a keto diet. This turkey taco soup is packed with protein and veggies, making it a satisfying meal for lunch or dinner.
Ingredients: 1 lb ground turkey. 1 small onion, diced. 1 bell pepper, diced. 2 cloves garlic, minced. 1 can diced tomatoes. 4 cups chicken broth. 2 tbsp tomato paste. 1 tbsp chili powder. 1 tsp cumin. 1/2 tsp paprika. 1/2 tsp dried oregano. Salt and pepper to taste. Optional toppings: avocado, shredded cheese, sour cream, cilantro.
Instructions: In a large pot, cook ground turkey over medium heat until browned. Add diced onion, bell pepper, and garlic. Cook until vegetables are softened. Stir in diced tomatoes, chicken broth, tomato paste, chili powder, cumin, paprika, oregano, salt, and pepper. Bring the soup to a simmer and let it cook for 15-20 minutes, allowing flavors to meld. Serve hot, optionally topped with avocado, shredded cheese, sour cream, and cilantro.
Prep Time: 15 minutes
Cook Time: 25 minutes
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