Aug 1
Mi primer Vitel Tone
Clásica receta con peceto y alcaparras
Excelentes complementos para cualquier ocasión
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Mi primer Vitel Tone
Clásica receta con peceto y alcaparras
Excelentes complementos para cualquier ocasión
Receta de Vitel tone
Receta de Vitel tone Publicado por Escuela de Cocina y Pasteleria Terra de Escudella el 19 de diciembre de 2025 Requiere 30 min, para cuatro personas. Ingredientes Para la carne · 1 kg. De redondo de ternera · 1 un. cebolla · 1 un. de puerro · 1 un. de zanahoria · 1 un. de ramita de apio · 1 un. de hoja de laurel · 1 ramita de perejil · 200 ml. De vino blanco · c/n de granos de pimienta · sal…
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Argentine Vitel Toné - cold, sliced veal covered with a creamy, mayonnaise-like sauce, flavored with tuna is considered a traditional Christmas dish in Argentina. It originated in Piedmont, Italy where it is known as Vitello Tonnato.