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I don't really cook in summer (almost always eat salads) but today I wanted a great piece of fish, but of course I used the BBQ! On the menu, tilapia with potatoes, corn (baked on the grill with few leaves still on it so it keeps its water) and fennel and mango salad! Yum! Can't wait to eat tomorrow! #whenifeellikecooking #igetmymasterchefskillsout #someoneishappy (à Montreal, Quebec)
