Jun 21
This Lemongrass Salmon is a tasty and nutritious way to enjoy salmon. Lemongrass and ginger add a distinct flavor, while soy sauce and honey combine to create a sweet and savory glaze.
Instructions: Preheat the oven to 375F. Whisk together ginger, lemongrass, garlic, soy sauce, honey, and vegetable oil in a small bowl. In a baking dish, arrange salmon fillets. Brush the tops of the salmon fillets with the marinade. Bake for 12-15 minutes, or until the salmon is done. Serve with wedges of lime.
Lemongrass Salmon