Fauzan Zahran

Indonesian Culinary Illustrator - I cook food with iPad (mostly)

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Mie Celor

Celor Noodle from Palembang

a Southeast Asian noodle soup dish served in a coconut milk and shrimp-based broth, specialty of Palembang city, South Sumatra, Indonesia

One of my favorite and a must try food if you guys have any plan to visit South Sumatera, Indonesia. Not all Indonesia are Bali y’know 😉

Here’s mine last week

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Saturday things at Toodz House, Cipete (Jakarta)

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After Office Meal

A quick break after multiple meetings to recharge energy for another meeting 🤷🏻‍♂️

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30 Days Indonesian Food Illustration Challenge

Part 1

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1. Tahu Sumedang

2. Sate Madura

3. Mie Goreng Jawa

4. Rendang

5. Soto Ayam

6. Batagor

7. Pastel

8. Pukis

9. Kue Lapis

10. Kerak Telor

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Cosmic Coffee Brewer

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Return to Tumblr

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The Grand Intro

21:48

Yesterday, I got an email from my website providers that my domain will be taken down permanently if I don’t pay the yearly bill. At this point, it’s kinna like a wake-up call for me to actually start again, but as a journal blogger where I talk about visual design essentials and surroundings from my personal, designers perspectives. So none of what I wrote in this blog are objectively true.

As always, if you want to copy-paste my writings, please let me know by sending me some confirmations or direct message me or something so I could at least consider if I should give you my permission.