What's for dinner?
These are 3 words I've grown to hate over the last few months. Not because I don't have a plan, but because my children are very forgetful and ask several times during meal preparation. I'm especially excited about what's for dinner this week since a lot of my prep time was done on Saturday. How have I gone this long without realizing I can cook an entire huge package of chicken and then use it in recipes throughout the week? For dinner this week, we are having: chipotle chicken sweet potato skins with chopped kale, bbq chicken pizza with veg, chicken salad sandwiches with fruit, Vietnamese beef shaken bowls (new recipe), grilled salmon with zucchini and rice, Cobb salad with yeast rolls. I prefer to make enough food just for dinner to prevent leftovers, unless it's something the hubby or I really like. Each week I store my dinner list and reuse throughout the month for ideas. It's worked out pretty great so far. What're you having for dinner?










