An old standby: BC Brewery in Baltimore County, where you can serve yourself right out of the tap, as little or as much as you want.
Mango Tango: Large amounts of mango puree and hops were harmed in the making of this hazy IPA!
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occasionally subtle
tumblr dot com
todays bird
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hello vonnie
Noah Kahan
The Stonewall Inn
Show & Tell
noise dept.
Not today Justin
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oozey mess
ojovivo
"I'm Dorothy Gale from Kansas"

if i look back, i am lost

shark vs the universe

ellievsbear

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🪼

seen from Austria
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@blahbinrobin
An old standby: BC Brewery in Baltimore County, where you can serve yourself right out of the tap, as little or as much as you want.
Mango Tango: Large amounts of mango puree and hops were harmed in the making of this hazy IPA!
Colorful covers
Half the reason I buy books in the first place, tbh
Eats n Drinks - Dutch Courage Gin Bar, Baltimore, MD
Usually don’t even like gin, but this bar is to die for!
Breakfast Ramos Gin Fizz: Bluecoat Gin, Combier Creme de Peche, Fruity Pebbles cream, citrus, Demerara, egg white, orange flower water, 18.21 Earl Grey bitters, Singha soda.
Eats n Drinks - Tröeg’s Independent Brewing, Hershey, PA
Enjoyed an ice cold beer at Tröeg’s after a blisteringly hot day riding roller coasters and eating barbecue at Hershey Park down the road.
Peach Apricot Shebang: brewed with 22 pounds per barrel of fresh fruit. Frothy and sweet. Made with Hornindal Kveik yeast to add subtle notes of tropical pineapple to the notes of peach and apricot. And a hint of vanilla!